Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Microbiology for Food and Health
- Technological Developments and Advances
- Binding:
- Paperback
- Pages:
- 332
- Published:
- December 12, 2021
- Dimensions:
- 152x229x0 mm.
- Weight:
- 562 g.
Delivery:
1-2 weeks
Expected delivery: December 19, 2024
Extended return policy to January 30, 2025
Description of Microbiology for Food and Health
This book, Microbiology for Food and Health: Technological Developments and Advances, highlights the innovative microbiological approaches and advances made in the field of microbial food industries.
User ratings of Microbiology for Food and Health
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Microbiology for Food and Health can be found in the following categories:
You can, at any time, unsubscribe from our newsletters.
© 2024 Tales
All packages are shipped from our warehouse in the UK.
Company address: Esromgade 15, 3. - 2200 - DK
Registered company number: DK43351621
