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Milk its Nature and Composition; a Handbook on the Chemistry and Bacteriology of Milk, Butter and Cheese
- Binding:
- Paperback
- Pages:
- 202
- Published:
- July 17, 2023
- Dimensions:
- 156x11x234 mm.
- Weight:
- 290 g.
Delivery:
1-2 weeks
Expected delivery: January 2, 2025
Extended return policy to January 30, 2025
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