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Millets

About Millets

Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, health benefits, non-food applications, quality standards, and prospects in millet processing.

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  • Language:
  • English
  • ISBN:
  • 9780367748623
  • Binding:
  • Hardback
  • Pages:
  • 303
  • Published:
  • January 28, 2024
  • Dimensions:
  • 178x254x0 mm.
  • Weight:
  • 453 g.
Delivery: 2-3 weeks
Expected delivery: January 9, 2025
Extended return policy to January 30, 2025
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Description of Millets

Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, health benefits, non-food applications, quality standards, and prospects in millet processing.

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