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Naturally Balanced Cooking
- Binding:
- Paperback
- Pages:
- 144
- Published:
- November 11, 2002
- Dimensions:
- 222x206x16 mm.
- Weight:
- 422 g.
Delivery:
2-4 weeks
Expected delivery: December 19, 2024
Description of Naturally Balanced Cooking
With a sharp eye on the realities of our busy lives, the author creates delicious recipes packed with optimum-energy ingredients. He includes recipes for Roasted Couscous with Peppers and Sweetcorn, and Mushroom Fricasee with Cranberry and Creme Fraiche.
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