Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
Save
8%
from RPP
Save
8%
- Binding:
- Paperback
- Pages:
- 235
- Published:
- June 26, 2025
- Dimensions:
- 178x254x0 mm.
- Weight:
- 480 g.
Delivery:
1-2 weeks
Expected delivery: August 23, 2025
User ratings of Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries can be found in the following categories: