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Oligosaccharides of Chitin and Chitosan

- Bio-manufacture and Applications

About Oligosaccharides of Chitin and Chitosan

The book provides an overview of bio-manufacturing techniques for the production, purification, characterization and modification of chito/chitin oligosaccharides and their monomers. Given its scope, it offers a valuable resource for researchers and graduate students in the fields of bioengineering, food science, biochemistry, etc.

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  • Language:
  • English
  • ISBN:
  • 9789811394041
  • Binding:
  • Paperback
  • Pages:
  • 358
  • Published:
  • September 25, 2020
  • Edition:
  • 12019
  • Dimensions:
  • 155x235x0 mm.
  • Weight:
  • 575 g.
Delivery: 2-4 weeks
Expected delivery: December 22, 2024
Extended return policy to January 30, 2025

Description of Oligosaccharides of Chitin and Chitosan

The book provides an overview of bio-manufacturing techniques for the production, purification, characterization and modification of chito/chitin oligosaccharides and their monomers. Given its scope, it offers a valuable resource for researchers and graduate students in the fields of bioengineering, food science, biochemistry, etc.

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