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Onions and Garlic

- A Global History

part of the Edible series

About Onions and Garlic

Martha Jay traces the history of allium family - onions, shallots, garlic, chives, and leeks - back to the earliest civilizations of the Fertile Crescent and the recipes of ancient Mesopotamia.

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  • Language:
  • English
  • ISBN:
  • 9781780235875
  • Binding:
  • Hardback
  • Pages:
  • 136
  • Published:
  • April 30, 2016
  • Dimensions:
  • 205x130x17 mm.
  • Weight:
  • 334 g.
  In stock
Delivery: 3-5 business days
Expected delivery: November 30, 2024

Description of Onions and Garlic

Martha Jay traces the history of allium family - onions, shallots, garlic, chives, and leeks - back to the earliest civilizations of the Fertile Crescent and the recipes of ancient Mesopotamia.

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