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Pandemics and Innovative Food Systems
part of the Food Biology Series series
- Binding:
- Hardback
- Pages:
- 258
- Published:
- June 29, 2023
- Weight:
- 453 g.
Delivery:
2-3 weeks
Expected delivery: December 14, 2024
Description of Pandemics and Innovative Food Systems
A good understanding of the magnitude of risks and impact of the COVID-19 pandemic and other pandemics in general on food and nutrition security is essential for an appropriate response to manage food insecurity and malnutrition.
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