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Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition

About Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition

Become an expert chef with this textbook which covers all the advanced preparation, cooking and finishing techniques you need to succeed in the professional kitchen.

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  • Language:
  • English
  • ISBN:
  • 9781471806698
  • Binding:
  • Paperback
  • Pages:
  • 592
  • Published:
  • April 24, 2014
  • Edition:
  • 6
  • Dimensions:
  • 277x214x31 mm.
  • Weight:
  • 1630 g.
  In stock
Delivery: 3-5 business days
Expected delivery: February 8, 2025

Description of Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition

Become an expert chef with this textbook which covers all the advanced preparation, cooking and finishing techniques you need to succeed in the professional kitchen.

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