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Preventing the Adverse Effects of SARS-CoV-2 Infection and COVID-19 through Diet, Supplements and Lifestyle
- Binding:
- Hardback
- Pages:
- 188
- Published:
- April 28, 2022
- Dimensions:
- 175x17x250 mm.
- Weight:
- 672 g.
Delivery:
2-3 weeks
Expected delivery: September 3, 2025
Description of Preventing the Adverse Effects of SARS-CoV-2 Infection and COVID-19 through Diet, Supplements and Lifestyle
This book presents the latest research published in the Special Issue Preventing the Adverse Effects of SARS-CoV-2 Infection and COVID-19 through Diet, Supplements, and Lifestyle in the journal Nutrients. In this book, we explore the role of supplements, lifestyle choices, and nutritional status on COVID-19 patient outcomes and risk reduction.
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