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Protein Purification
part of the THE BASICS Garland Science series
- Binding:
- Paperback
- Pages:
- 269
- Published:
- August 15, 2018
- Edition:
- 2
- Dimensions:
- 253x178x16 mm.
- Weight:
- 556 g.
Delivery:
2-4 weeks
Expected delivery: January 24, 2025
Extended return policy to January 30, 2025
About Philip (Nottingham Trent University Bonner
View all books by Philip (Nottingham Trent University BonnerDescription of Protein Purification
The second edition of Protein Purification expands on the topics covered previously. It discusses the structure and properties of water and emphasizes properties which can be exploited to aid purification. It features an updated suppliers list and chapters feature an extension of protocols that are discussed.
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