Books published by Anness Publishing

25 fantastic disguises to turn you into the zaniest characters - become an alien, paint on your sports kit and even become a birthday present! Over 260 step-by-step photographs show you what to do.

A lively introduction to rocks and minerals and how they are formed and used, with facts, pictures and science projects to try yourself, perfect for 8-12 year-olds at home or school.

This picture-packed book for 8- to 12-year-olds investigates horses, zebras and other equids roaming the world's grasslands and explores how they live.

A lively learn-as-you-try project book for 3-7 year olds, with sponges, stencils, block prints, marbling and fingers!

See if you can spot the hummingbird hiding in the jungle, the turtles in the ocean, dolphins, dragonflies and more - lively illustrations in a large fun format, perfect for group activities.

This fantastic photographic sticker book will appeal to all young children, with toys, games and fun things to do.

This amazing book for 8-12 year-olds examines the intriguing aspects of all kinds of bugs and minibeasts, with fascinating facts and 800 close-up photographs.

A first words and picture boardbook for preschoolers, who will enjoy looking at and learning about weather, seasons, ponds, trees and animals.

Naval aircraft have played an ever-increasing role in wartime conflicts, and this illustrated directory includes key information, specifications and background history.

How to make the tastiest pizzas, from simple classics to stunning party pieces, in 30 freshly-prepared recipes.

Discover the essence of an exotic cuisine that fuses Chinese, Malay and Indian tastes in irresistible dishes from satay to noodle stir-fries to pachadi.

Three beautiful cookbooks in a gift set - fudges, toffees and caramels; boiled sweets and hard candy; and home-made chocolates and truffles.

The ancient art of bookbinding brought into contemporary focus with inspiring and personalized ideas to make special gift albums.

An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.

A delicious collection of 30 best-ever soups to make at home, from chilled summer consommes to hearty winter warmers.

Filipino food is a revelation - chilli, galangal, garlic, shrimp paste and coconut milk combine in a wonderfully harmonious cuisine, explored in this inspiring giftbook.

Wonderful ideas for main courses for every occasion whether family lunches or formal dinner parties, featuring dishes from around the world.

This lively book for 8- to 12-year-olds investigates all four groups of great ape living in the wild, with fascinating insights into every aspect of ape life.

All the joys of traditional home baking, without the fat: 200 guilt-free cakes, muffins, cookies, desserts and breads in one collection.

A practical guide to the intermittent fasting diet, with a detailed introduction about planning for 5:2 or 4:3, and 130 super-tasty recipes for dishes ranging from 60 to 500 calories.