Red Meat Science and Production | Jianping Wu | Buy Red Meat Science and Production as book, paperback from Tales

We a good story

4.1 / 5 on Trustpilot

Quick delivery in the UK

Trusted Ecommerce Europe

Red Meat Science and Production by Jianping Wu

Save 18% from RPP Save 18%

Book, Paperback
2-4 weeks
£146.99

Language:
English

ISBN:
9789811378584

Publisher:
Springer Nature Singapore

Binding:
Paperback

Pages:
260

Published:
August 15, 2020

Edition:
20001

Dimensions:
155x14x235 mm.

Weight:
454 g.

£146.99 + Shipping
~~£179.99~~

Delivery: 2-4 weeks

Expected delivery: July 25, 2025

We accept payment with Visa and Visa Electron, at no extra cost.

We accept payment with Mastercard, at no extra cost.

We accept payment with Maestro, at no extra cost.

About Jianping Wu

View all books by Jianping Wu

User ratings of Red Meat Science and Production

Others also bought..

Find similar books

The book Red Meat Science and Production can be found in the following categories: