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Scientific Criteria to Ensure Safe Food

About Scientific Criteria to Ensure Safe Food

Aims to help in creating regulations that are consistent, reliable, and ensure the best protection for the health of American consumers. This book addresses the concerns in food safety, such as microbial disease surveillance plans, tools for establishing food safety criteria, and issues specific to meat, dairy, poultry, seafood, and produce.

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  • Language:
  • English
  • ISBN:
  • 9780309089289
  • Binding:
  • Paperback
  • Pages:
  • 424
  • Published:
  • September 29, 2003
  • Dimensions:
  • 152x229x26 mm.
Delivery: 2-4 weeks
Expected delivery: October 29, 2024

Description of Scientific Criteria to Ensure Safe Food

Aims to help in creating regulations that are consistent, reliable, and ensure the best protection for the health of American consumers. This book addresses the concerns in food safety, such as microbial disease surveillance plans, tools for establishing food safety criteria, and issues specific to meat, dairy, poultry, seafood, and produce.

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