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Secrets Of Bread Making And Economy And System In The Bakery

  • Language:
  • English
  • ISBN:
  • 9781018834795
  • Binding:
  • Hardback
  • Pages:
  • 236
  • Published:
  • October 26, 2022
  • Dimensions:
  • 156x14x234 mm.
  • Weight:
  • 508 g.
Delivery: 2-3 weeks
Expected delivery: November 23, 2024

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