Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Self-Sufficiency: Home Smoking and Curing
- Of Meat, Fish and Game
part of the Self-Sufficiency series
- Binding:
- Paperback
- Pages:
- 128
- Published:
- September 1, 2015
- Dimensions:
- 210x151x9 mm.
- Weight:
- 212 g.
In stock
Delivery:
3-5 business days
Expected delivery: May 18, 2024
Description of Self-Sufficiency: Home Smoking and Curing
With the invention of the tin can, it may seem that naturally preserved food is no longer relevant to today's cooks and chefs. However, the ancient traditions of smoking and curing are witnessing a resurgence.
User ratings of Self-Sufficiency: Home Smoking and Curing
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Self-Sufficiency: Home Smoking and Curing can be found in the following categories:
You can, at any time, unsubscribe from our newsletters.
© 2024 Tales
All packages are shipped from our warehouse in the UK.
Company address: Esromgade 15, 3. - 2200 - DK
Registered company number: DK43351621
