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Sephardi
- Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
- Binding:
- Hardback
- Pages:
- 174
- Published:
- June 30, 2021
- Dimensions:
- 216x279x0 mm.
Delivery:
2-3 weeks
Expected delivery: December 19, 2024
Extended return policy to January 30, 2025
Description of Sephardi
This is no ordinary cookbook. It is a cookbook steeped in the history of the Sephardic Jews, culled from such diverse sources as medieval cookbooks, Inquisition trials, medical treatises, and poems. The recipes it contains follow the history of the Jews of Spain and the Sephardic Diaspora.
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