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Slippurinn

- Recipes and Stories from Iceland

About Slippurinn

The debut from rising star chef Gisli Matt of Slippurinn, the international culinary-destination restaurant in Iceland's Westman Islands

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  • Language:
  • English
  • ISBN:
  • 9781838663117
  • Binding:
  • Hardback
  • Pages:
  • 256
  • Published:
  • October 13, 2021
  • Dimensions:
  • 279x305x30 mm.
  • Weight:
  • 1212 g.
  In stock
Delivery: 3-5 business days
Expected delivery: December 4, 2024

Description of Slippurinn

The debut from rising star chef Gisli Matt of Slippurinn, the international culinary-destination restaurant in Iceland's Westman Islands

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