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Smoking and Salt Curing
- What You Need to Know About Preserving Meat, Game, Fish, and More!
- Binding:
- Hardback
- Pages:
- 186
- Published:
- August 24, 2021
- Dimensions:
- 236x159x18 mm.
- Weight:
- 422 g.
Delivery:
2-3 weeks
Expected delivery: January 11, 2025
Extended return policy to January 30, 2025
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