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Smoking and Salt Curing

- What You Need to Know About Preserving Meat, Game, Fish, and More!

  • Language:
  • English
  • ISBN:
  • 9781638181361
  • Binding:
  • Hardback
  • Pages:
  • 186
  • Published:
  • August 24, 2021
  • Dimensions:
  • 236x159x18 mm.
  • Weight:
  • 422 g.
Delivery: 2-3 weeks
Expected delivery: December 12, 2024

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