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Soups and Consommes of the World Famous Chefs, United States, Canada, Europe; the Soup and Consomme Book From the International Cooking Library

Soups and Consommes of the World Famous Chefs, United States, Canada, Europe; the Soup and Consomme Book From the International Cooking LibraryBy Louis Sterzer
  • Language:
  • English
  • ISBN:
  • 9781016590211
  • Binding:
  • Hardback
  • Pages:
  • 68
  • Published:
  • October 26, 2022
  • Dimensions:
  • 156x6x234 mm.
  • Weight:
  • 277 g.
Delivery: 2-3 weeks
Expected delivery: December 20, 2024
Extended return policy to January 30, 2025

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