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Specialty Oils and Fats in Food and Nutrition

- Properties, Processing and Applications

  • Language:
  • English
  • ISBN:
  • 9781782423768
  • Binding:
  • Hardback
  • Pages:
  • 384
  • Published:
  • June 23, 2015
  • Dimensions:
  • 238x162x20 mm.
  • Weight:
  • 720 g.
Delivery: 2-3 weeks
Expected delivery: May 24, 2024

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