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State-of-the-Art Technologies in Food Science

- Human Health, Emerging Issues and Specialty Topics

  • Language:
  • English
  • ISBN:
  • 9781771886161
  • Binding:
  • Hardback
  • Pages:
  • 364
  • Published:
  • September 27, 2018
  • Dimensions:
  • 236x165x20 mm.
  • Weight:
  • 768 g.
Delivery: 2-4 weeks
Expected delivery: October 12, 2024

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