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Swine Production and Nutrition
part of the Animal Science Textbook Series series
- Binding:
- Paperback
- Pages:
- 733
- Published:
- November 16, 2012
- Edition:
- 11984
- Dimensions:
- 178x254x38 mm.
- Weight:
- 1399 g.
Delivery:
1-2 weeks
Expected delivery: May 18, 2025
Description of Swine Production and Nutrition
The purpose of this text as stated in the preface to our book "Swine Production in Temperate and Tropical Environments," 1974, is to provide a technical basis for successful production of pork in both temperate and tropical environments.
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