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The Art of Carving

- Excerpted from a Work Entitled 'The Honours of the Table' (1788)

About The Art of Carving

Originally published in 1932 as an extract from a longer text of 1788, this book reproduces the section on carving from the Revd Dr John Trusler's The Honours of the Table. The text includes woodcuts of the varieties of meat to be carved annotated with suggested incisions.

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  • Language:
  • English
  • ISBN:
  • 9781107619326
  • Binding:
  • Paperback
  • Pages:
  • 90
  • Published:
  • July 31, 2013
  • Dimensions:
  • 129x198x4 mm.
  • Weight:
  • 980 g.
Delivery: 1-2 weeks
Expected delivery: December 5, 2024

Description of The Art of Carving

Originally published in 1932 as an extract from a longer text of 1788, this book reproduces the section on carving from the Revd Dr John Trusler's The Honours of the Table. The text includes woodcuts of the varieties of meat to be carved annotated with suggested incisions.

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