The Book of Preserves. (Le Livre De Conserves) Containing Instructions for Preserving Meat, Fish, Vegetables, and Fruit and for the Preparation of Terrines, Galantines, Liquers, Syrups, Petit-Fours, Etc. | Jules Gouffé | Buy The Book of Preserves. (Le Livre De Conserves) Containing Instructions for Preserving Meat, Fish, Vegetables, and Fruit and for the Preparation of Terrines, Galantines, Liquers, Syrups, Petit-Fours, Etc. as book, paperback from Tales

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The Book of Preserves. (Le Livre De Conserves) Containing Instructions for Preserving Meat, Fish, Vegetables, and Fruit and for the Preparation of Terrines, Galantines, Liquers, Syrups, Petit-Fours, Etc. by Jules Gouffé

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Paperback
1-2 weeks
£19.99

Language:
English

ISBN:
9781446025505

Publisher:
Van Doren Press

Binding:
Paperback

Pages:
342

Published:
June 30, 2010

Dimensions:
140x21x216 mm.

Weight:
483 g.

£19.99 + Shipping
~~£19.99~~

Delivery: 1-2 weeks

Expected delivery: January 8, 2025

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