We a good story
Quick delivery in the UK

The Encyclopedia of Spices and Herbs

- An Essential Guide to the Flavors of the World

About The Encyclopedia of Spices and Herbs

From the Emmy-nominated host and executive producer of Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends?everything you need to know about the flavors of the worldThe author of award-winning cookbooks and a New York Times bestselling memoir, Padma Lakshmi brings together the world's spices and herbs in this vibrant, comprehensive alphabetical guide inspired by her life traveling across the globe. Illustrated with rich color photographs, this definitive culinary reference book includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chiles. And no other market epitomizes Padma's love for spices and global cuisine than where she spent her childhood?lingering in the aisles of the iconic gourmet food store Kalustyan's in New York City.Perfect for the holiday season and essential to any well-stocked kitchen, The Encyclopedia of Spices and Herbs is an invaluable resource as well as a stunning and adventurous tour of some of the most wondrous and majestic flavors on earth.

Show more
  • Language:
  • English
  • ISBN:
  • 9780062375230
  • Binding:
  • Hardback
  • Pages:
  • 352
  • Published:
  • November 2, 2016
  • Dimensions:
  • 178x204x33 mm.
  • Weight:
  • 840 g.
  In stock
Delivery: 3-5 business days
Expected delivery: November 13, 2024

Description of The Encyclopedia of Spices and Herbs

From the Emmy-nominated host and executive producer of Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends?everything you need to know about the flavors of the worldThe author of award-winning cookbooks and a New York Times bestselling memoir, Padma Lakshmi brings together the world's spices and herbs in this vibrant, comprehensive alphabetical guide inspired by her life traveling across the globe. Illustrated with rich color photographs, this definitive culinary reference book includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chiles. And no other market epitomizes Padma's love for spices and global cuisine than where she spent her childhood?lingering in the aisles of the iconic gourmet food store Kalustyan's in New York City.Perfect for the holiday season and essential to any well-stocked kitchen, The Encyclopedia of Spices and Herbs is an invaluable resource as well as a stunning and adventurous tour of some of the most wondrous and majestic flavors on earth.

User ratings of The Encyclopedia of Spices and Herbs



Find similar books
The book The Encyclopedia of Spices and Herbs can be found in the following categories:

Join thousands of book lovers

Sign up to our newsletter and receive discounts and inspiration for your next reading experience.