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The Food and Cooking of Russia

By Lesley Chamberlain

part of the At Table series

The Food and Cooking of Russia by Lesley Chamberlain Save 10% from RPP Save 10%
About The Food and Cooking of Russia

A collection of recipes and literary quotations that offers an introduction to the rich culinary history of Soviet Russia.

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  • Language:
  • English
  • ISBN:
  • 9780803264618
  • Binding:
  • Paperback
  • Pages:
  • 319
  • Published:
  • May 31, 2006
  • Dimensions:
  • 144x206x19 mm.
  • Weight:
  • 360 g.
Delivery: 2-4 weeks
Expected delivery: January 25, 2025
Extended return policy to January 30, 2025
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About Lesley Chamberlain

View all books by Lesley Chamberlain

Description of The Food and Cooking of Russia

A collection of recipes and literary quotations that offers an introduction to the rich culinary history of Soviet Russia.

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