We a good story
Quick delivery in the UK

The Future of Beef Production in the European Community

- A Seminar in the EEC Programme of Coordination of Research on Beef Production and Land Use, organised by M. Bonsembiante and P. Susmel. With J.C. Bowman as conference chairman, at Abano Terme, Italy, November 13-17, 1978

About The Future of Beef Production in the European Community

This publication contains the proceedings of a seminar held in Abano Terme, Italy on November 13 - 17, 1978, under the auspices of the Commission of the European Communities, as part of the EEC programme of co-ordination of research on improvement of beef production.

Show more
  • Language:
  • English
  • ISBN:
  • 9789400993310
  • Binding:
  • Paperback
  • Pages:
  • 663
  • Published:
  • January 25, 2012
  • Edition:
  • 11979
  • Dimensions:
  • 155x235x33 mm.
  • Weight:
  • 1003 g.
Delivery: 2-4 weeks
Expected delivery: December 18, 2024

Description of The Future of Beef Production in the European Community

This publication contains the proceedings of a seminar held in Abano Terme, Italy on November 13 - 17, 1978, under the auspices of the Commission of the European Communities, as part of the EEC programme of co-ordination of research on improvement of beef production.

User ratings of The Future of Beef Production in the European Community



Find similar books
The book The Future of Beef Production in the European Community can be found in the following categories:

Join thousands of book lovers

Sign up to our newsletter and receive discounts and inspiration for your next reading experience.