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The Medieval Kitchen
- A Social History with Recipes
- Binding:
- Paperback
- Pages:
- 256
- Published:
- April 30, 2012
- Dimensions:
- 200x245x22 mm.
- Weight:
- 964 g.
In stock
Delivery:
3-5 business days
Expected delivery: November 30, 2024
Description of The Medieval Kitchen
In The Medieval Kitchen, Hannele Klemettila presents a richly illustrated history of medieval food and cookery in Western Europe and Scandinavia. The book is also a practical cookbook, with a collection of more than 60 originally sourced recipes that can easily be prepared in today's modern home.
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