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The Original Bluefish Cookbook
- Delicious Ways to Deal with the Blues
part of the Globe Pequot Vintage series
- Binding:
- Paperback
- Pages:
- 112
- Published:
- June 14, 2015
- Dimensions:
- 139x210x9 mm.
- Weight:
- 159 g.
Delivery:
2-4 weeks
Expected delivery: January 24, 2025
Extended return policy to January 30, 2025
Description of The Original Bluefish Cookbook
First published in 1978, The Original Bluefish Cookbook, celebrates the versatility of an East Coast favorite. Learn how to bake, broil, fillet, and poach this tasty, abundant fish like a true connoisseur! Gourmet cook Greta Jacobs and Emmy Award-winning actress Jane Alexander compiled tried-and-true recipes from their own kitchens as well as from their favorite restaurants to create this one-of-a-kind cookbook.
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