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The Origins of Cooking

- Palaeolithic and Neolithic Cooking

About The Origins of Cooking

An in-depth exploration of the birth of cooking, as charted by leading authority and iconic chef Ferran Adria's elBullifoundation

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  • Language:
  • English
  • ISBN:
  • 9781838661625
  • Binding:
  • Hardback
  • Pages:
  • 592
  • Published:
  • January 13, 2021
  • Dimensions:
  • 341x236x42 mm.
  • Weight:
  • 3314 g.
  In stock
Delivery: 3-5 business days
Expected delivery: November 28, 2024

Description of The Origins of Cooking

An in-depth exploration of the birth of cooking, as charted by leading authority and iconic chef Ferran Adria's elBullifoundation

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