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The Packers' Encyclopedia; Blue Book of the American Meat Packing and Allied Industries; a Hand-book of Modern Packing House Practice, a Statistical Manual of the Meat and Allied Industries, and a Directory of the Meat Packing, Provision, Sausage Manufact

The Packers' Encyclopedia; Blue Book of the American Meat Packing and Allied Industries; a Hand-book of Modern Packing House Practice, a Statistical Manual of the Meat and Allied Industries, and a Directory of the Meat Packing, Provision, Sausage ManufactBy Paul Aldrich
  • Language:
  • English
  • ISBN:
  • 9781017711219
  • Binding:
  • Hardback
  • Pages:
  • 546
  • Published:
  • October 26, 2022
  • Dimensions:
  • 156x30x234 mm.
  • Weight:
  • 934 g.
Delivery: 2-3 weeks
Expected delivery: December 14, 2024

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