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The Ritz London
- The Cookbook
- Binding:
- Hardback
- Pages:
- 240
- Published:
- September 6, 2018
- Dimensions:
- 224x308x27 mm.
- Weight:
- 1582 g.
In stock
Delivery:
3-5 business days
Expected delivery: May 16, 2024
Description of The Ritz London
The first cookbook from chef John Williams, his Michelin-starred dining room at The Ritz, and the acclaimed Palm Court and Rivoli Bar.
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