Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
The Third Plate
- Field Notes on the Future of Food
- Binding:
- Paperback
- Pages:
- 496
- Published:
- May 4, 2016
- Dimensions:
- 127x196x33 mm.
- Weight:
- 338 g.
In stock
Delivery:
3-5 business days
Expected delivery: November 9, 2024
Description of The Third Plate
Fortnum & Mason Food & Drink Awards Food Book of the Year 2015. The Third Plate will revolutionise the way we eat. It charts a bright path forward for eaters and chefs alike, daring everyone to imagine a future for food that is as sustainable as it is delicious.
User ratings of The Third Plate
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book The Third Plate can be found in the following categories:
You can, at any time, unsubscribe from our newsletters.
© 2024 Tales
All packages are shipped from our warehouse in the UK.
Company address: Esromgade 15, 3. - 2200 - DK
Registered company number: DK43351621
