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The Tobermory Seafood Bible
- Binding:
- Paperback
- Pages:
- 96
- Published:
- October 6, 2021
- Dimensions:
- 153x111x16 mm.
- Weight:
- 80 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 5, 2024
Description of The Tobermory Seafood Bible
In this book, Sally MacColl presents 50 delicious tried-and-tested seafood recipes featuring produce from the waters around her home island of Mull, including salmon, trout, haddock and mackerel as well as mussels, langoustine, lobster, scallops and crab.
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