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Thickening & Gelling Agents Food
- Binding:
- Hardback
- Pages:
- 278
- Published:
- December 30, 1995
- Dimensions:
- 160x21x241 mm.
- Weight:
- 582 g.
Delivery:
2-3 weeks
Expected delivery: December 21, 2024
Extended return policy to January 30, 2025
Description of Thickening & Gelling Agents Food
1 Alginates.- 2 Carrageenan.- 3 Cellulose derivatives.- 4 Exudate gums.- 5 Gelatin.- 6 Pectins.- 7 Seed gums.- 8 Modified starches.- 9 Xanthan gum.- 10 Gellan gum.
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