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Tourism and Gastronomy
part of the Routledge Advances in Tourism series
- Binding:
- Paperback
- Pages:
- 252
- Published:
- December 12, 2011
- Dimensions:
- 168x231x14 mm.
- Weight:
- 372 g.
Delivery:
1-2 weeks
Expected delivery: January 8, 2025
Description of Tourism and Gastronomy
This book draws together a group of international experts in order to develop a better understanding of the role, development and future of gastronomy and culinary heritage in tourism.
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