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100 Buttercream Flowers
- The complete step-by-step guide to piping flowers in buttercream icing
- Binding:
- Paperback
- Pages:
- 144
- Published:
- April 23, 2015
- Dimensions:
- 210x275x10 mm.
- Weight:
- 630 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 29, 2024
Extended return policy to January 30, 2025
Description of 100 Buttercream Flowers
Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the world's leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.
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