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Au Revoir to All That
- The Rise and Fall of French Cuisine
- Binding:
- Paperback
- Pages:
- 256
- Published:
- July 4, 2010
- Dimensions:
- 130x196x17 mm.
- Weight:
- 290 g.
Delivery:
1-2 weeks
Expected delivery: December 12, 2024
Extended return policy to January 30, 2025
Description of Au Revoir to All That
Looks at the problems of French cuisine in the context of the political, economic and social crises that beset the nation and asks, How did this happen? And what is being done to reverse France's slide?
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