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Essentials of French Cuisine
- Binding:
- Hardback
- Pages:
- 256
- Published:
- August 5, 2024
- Dimensions:
- 217x23x265 mm.
In stock
Delivery:
3-5 business days
Expected delivery: November 30, 2024
Description of Essentials of French Cuisine
Discover how to create over 80 delicious classics of French gastronomy. Best-selling author Laurent Mariotte shares here a collection of French classic recipes. Learn how to whip up starters such Cheese Souffle¿ and Onion Soup, mains such as Moules Marinie`res and Beef Stew, and desserts such as Clafoutis, Lemon Tart and Chocolate Mousse. With step-to-step methods, the recipes help aid home cooks of all skill levels to produce delicious dishes
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