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Food Analysis
- Principles and Techniques (In 4 Volumes)
- Binding:
- Hardback
- Pages:
- 612
- Published:
- November 8, 1984
- Dimensions:
- 156x234x33 mm.
- Weight:
- 998 g.
Delivery:
2-3 weeks
Expected delivery: September 28, 2025
Description of Food Analysis
With advances in techniques and technology coupled with the growing need to deal withthe problems associated with quality assurance, product development, and food safety,the science of food analysis has developed rapidly in recent years
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