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Food Education and Gastronomic Tradition in Japan and France
- Binding:
- Paperback
- Pages:
- 204
- Published:
- August 25, 2024
- Dimensions:
- 156x234x0 mm.
- Weight:
- 400 g.
Delivery:
1-2 weeks
Expected delivery: December 11, 2024
Description of Food Education and Gastronomic Tradition in Japan and France
Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centered education.
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