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- Binding:
- Paperback
- Pages:
- 208
- Published:
- April 1, 2002
- Dimensions:
- 128x200x14 mm.
- Weight:
- 276 g.
Delivery:
1-2 weeks
Expected delivery: July 18, 2024
Description of Food for All
This is an examination of the feasibility of halving world hunger by 2015. It looks at: BSE, foot and mouth and salmonella; declining food variety/quality; and disappearing topsoil/ biodiversity in rural areas. It argues for a green, low-external input approach that can feed the hungry.
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