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Food Processing and Preservation Technology: Volume 02: Advances in Processing, Preservation and Value Addition Technologies.
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- Binding:
- Hardback
- Pages:
- 300
- Published:
- January 5, 2024
- Dimensions:
- 16x152x229 mm.
- Weight:
- 580 g.
Delivery:
2-4 weeks
Expected delivery: March 23, 2025
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