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Gastronomic Success
- Mastering Menu Engineering for Hotel Restaurants
- Binding:
- Paperback
- Published:
- February 5, 2024
- Dimensions:
- 152x229x5 mm.
- Weight:
- 141 g.
Delivery:
1-2 weeks
Expected delivery: March 26, 2025
Description of Gastronomic Success
A Strategic Guide for F&B Managers and Chefs to Master Menu Engineering and Elevate Profitability in the High-Risk, Small Margin Realm of Hotel Restaurants.
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