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Good Taste
- A Reader on Dietary Factors Affecting Global Cuisines
- Binding:
- Paperback
- Pages:
- 322
- Published:
- August 1, 2021
- Edition:
- 2
- Weight:
- 333 g.
Delivery:
1-2 weeks
Expected delivery: January 4, 2025
Extended return policy to January 30, 2025
Description of Good Taste
Provides students with engaging articles that explore the relationship between food, nutrition and culture. Readers are challenged to consider a variety of issues about food systems worldwide, including how food culture influences health and well-being, and how food production affects the environment and our health.
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