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Hopped Up
- Binding:
- Hardback
- Pages:
- 352
- Published:
- January 22, 2025
- Dimensions:
- 243x167x27 mm.
- Weight:
- 652 g.
In stock
Delivery:
3-5 business days
Expected delivery: July 11, 2025
About Jeffrey M. (Professor of History and Food Studies Pilcher
View all books by Jeffrey M. (Professor of History and Food Studies PilcherDescription of Hopped Up
A highly readable history of beer and the brewing industry around the world over the centuries, Hopped Up narrates the oscillations between distinctive regional and national preferences and the capitalist global standardization of beer style and taste in a work that will appeal to historians and beer connoisseurs alike.
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