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Human Resource Management in the Hospitality and Tourism Industry
- Binding:
- Paperback
- Pages:
- 224
- Published:
- June 5, 1996
- Edition:
- 2
- Dimensions:
- 171x267x2 mm.
- Weight:
- 64 g.
Delivery:
1-2 weeks
Expected delivery: October 3, 2024
Description of Human Resource Management in the Hospitality and Tourism Industry
Examines the role of human resource management in the hospitality and tourism industry. This book approaches the subject from four perspectives: the social psychology of managing people; the economics of labour; the practical techniques; and strategy. It also contains an analysis of the labour market for this industry.
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