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Let's Eat

About Let's Eat

Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best - Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart - all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.

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  • Language:
  • English
  • ISBN:
  • 9780008743703
  • Binding:
  • Hardback
  • Pages:
  • 272
  • Published:
  • April 9, 2025
  • Dimensions:
  • 254x197x31 mm.
  • Weight:
  • 1116 g.
Delivery: 3-5 businessdays after publication
Expected delivery: April 18, 2025

Description of Let's Eat

Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best - Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart - all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.

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