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Marketing Tourism, Events and Food 2nd edition
- A customer based approach
- Binding:
- Paperback
- Pages:
- 240
- Published:
- November 29, 2016
- Edition:
- 2
- Dimensions:
- 246x191x23 mm.
- Weight:
- 488 g.
Delivery:
2-4 weeks
Expected delivery: July 18, 2025
About Dr Craig (Senior Lecturer of Food Marketing Hirst
View all books by Dr Craig (Senior Lecturer of Food Marketing HirstDescription of Marketing Tourism, Events and Food 2nd edition
Targeted at second year undergraduate students through to master's level post-graduate, 'Marketing Tourism, Events and Food 2nd edition' takes the reader through a logical examination of key marketing debates, theories and approaches and encourages them to explore their own thoughts, ideas and opinions.
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